Monday, April 9, 2012
Vegan Peppermint Brownies
Pretty easy vegan brownie recipe I found here on allrecipes.com. I decided to add some peppermint extract - because why not? I really liked the taste of these. Although they fell apart quite easily they were still dense and pretty gooey.
Vegan Peppermint Brownies
Adapted from allrecipes.com
2 cups unbleached all-purpose flour
2 cups organic sugar
3/4 cup unsweetened cocoa powder
1 tsp baking powder
1 tsp salt
1 cup water
1 cup vegetable oil
1 1/2 tsp peppermint extract
In a large bowl, whisk together the flour, sugar, cocoa powder, baking powder and salt. Pour in water, vegetable oil and peppermint and mix until well blended. Spread evenly into a prepared 9x13 inch baking pan.
Bake in a 350 degree oven for 25 to 30 minutes until the top is no longer shiny. Let cool for at least 10 minutes before cutting into squares.
I made these and put crushed candy cane in the middle. YUMMY!!!
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